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HOW-TO GUIDE

How to roster club staff

A complete guide to rostering staff in registered and licensed clubs in Australia, including RSL clubs, sports clubs, golf clubs, and bowling clubs under the Registered Clubs Award.

12 min read
Georgia Morgan

Written by

Georgia Morgan

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General information only – not legal advice

This guide provides general information about rostering under the Registered Clubs Award for Australian businesses. Award conditions can change and your specific circumstances may vary. It does not constitute legal, HR, or professional advice and should not be relied on as a substitute for advice specific to your business, workforce, or circumstances.

Club staff rostering in Australia

Rostering club staff in Australia requires balancing multiple departments—gaming floor, bar service, bistro operations, sports facilities, and admin—while complying with the Registered and Licensed Clubs Award 2020. This guide extends core rostering principles with club-specific compliance rules. Unlike single-service venues, clubs operate across diverse member services with varying peak times and specialized compliance requirements.

The Clubs Award has unique provisions including a late work loading of 10% for all hours worked after 7pm on weekdays, specific minimum engagement requirements, and penalty rates that differ from the Hospitality Award. Gaming floor staff require RSG (Responsible Service of Gaming) certifications, bar staff need RSA, and all roles must comply with strict days-off requirements to prevent burnout.

Industry reality: Most clubs manage 20-50+ staff across multiple departments with high casual workforce ratios. Events like members' functions, raffles, and sporting fixtures create variable staffing demands that require careful workforce planning and real-time labour cost tracking.

This guide shows you exactly how to build club rosters that comply with the Registered Clubs Award, manage multi-department operations efficiently, control labour costs across gaming and hospitality services, and use specialized club management software to streamline rostering.

CHALLENGES

Club rostering challenges

The unique staffing challenges facing RSL clubs, sports clubs, bowling clubs, and golf clubs in Australia.

Challenge

Complex gaming and F&B operations

Impact

Multiple departments need coordination - gaming floor, bar, bistro, sports facilities, and admin

Solution

Use department-based rostering to manage coverage across all areas and prevent gaps during peak gaming periods

Challenge

Late work loading after 7pm

Impact

10% penalty loading applies to all work after 7pm on weekdays under the Clubs Award

Solution

Track late work hours automatically with award interpretation software to ensure correct penalty rates

Challenge

Event-based staffing variability

Impact

Functions, tournaments, and member events create unpredictable staffing needs

Solution

Build a reliable casual pool and use availability management to fill event shifts quickly

Challenge

Gaming compliance requirements

Impact

RSG licences, gaming certifications, and responsible gambling training must be current

Solution

Track certifications with digital HR records and receive expiry warnings before rostering staff without current credentials

STEP-BY-STEP

6 steps to club staff rostering

Follow these steps to create compliant and effective club rosters under the Registered Clubs Award.

1

Understand the Registered Clubs Award structure

Know the award rules for different club roles and working arrangements.

Key requirements:

  • Covers RSL clubs, sports clubs, bowling clubs, golf clubs, etc.
  • Different classifications: gaming, bar, kitchen, sports, admin
  • Maximum 8 hours per day within 11-hour spread
  • Full-time employees: 2 consecutive days off required
2

Plan around club operating patterns

Align staffing to typical club trading peaks and gaming machine operations.

Key requirements:

  • Weekday lunch: Moderate staffing for bistro
  • Friday-Sunday evenings: Peak gaming and bar service
  • Functions and events: Variable additional staffing
  • Early morning: Limited staffing for cleaners, admin
3

Apply penalty rates correctly

Calculate correct rates for late work, early work, weekends, and public holidays.

Key requirements:

  • Late work (after 7pm): 110% loading
  • Saturday: 125% (ordinary) or 150% (overtime)
  • Sunday: 175% (all hours)
  • Public holidays: 250% + day in lieu
4

Ensure minimum breaks and days off

Comply with break requirements between shifts and rostered days off.

Key requirements:

  • Minimum 9 days off in each 4-week period
  • At least 2 consecutive days off once per 4 weeks
  • Minimum break between shifts (check award)
  • Maximum 8 ordinary hours per shift
5

Manage meal breaks during service

Schedule meal breaks compliantly during busy club operations.

Key requirements:

  • Meal break required after 5 hours of work
  • If break not given: 150% penalty until break or shift end
  • 5-hour shifts: employee can elect 30-min unpaid break
  • Stagger breaks to maintain service levels
6

Post rosters and manage changes

Follow roster notification and change requirements.

Key requirements:

  • Rosters must be posted in accessible location
  • Show start/finish times and employee names
  • Reasonable notice for roster changes
  • Right to disconnect applies from Aug 2025 (small business)
PENALTY RATES

Club penalty rates

Key penalty rates under the Registered Clubs Award.

Period Full-time/Part-time Casual Notes
Monday-Friday (ordinary) 100% 125% Before 7pm
Monday-Friday (late work) 110% 135% After 7pm weekdays
Saturday (ordinary) 125% 150% All hours
Sunday 175% 200% All hours
Public Holiday 250% 275% + day in lieu for FT

Note: When multiple penalties could apply, only the highest rate applies to the exclusion of others. Use our penalty rate calculator for accurate cost planning.

REQUIREMENTS

Roster requirements

Key rostering rules under the Clubs Award for all club staff including gaming, bar, bistro, and sports staff.

Days off per 4 weeks

Each employee must be free from duty

9 days

Consecutive days off

At least once per 4 weeks

2 days together

Maximum daily hours

Ordinary hours per shift

8 hours

Daily spread

Maximum spread for shift

11 hours

Junior employees

Under 18s cannot exceed

10 hours

Compliance tip

Use rostering software with built-in Clubs Award rules to automatically flag violations like insufficient days off, excessive consecutive shifts, or missing breaks. This prevents compliance issues before rosters are published.

DEPARTMENTS

Club department scheduling

Peak times vary significantly by department in club operations - plan staffing accordingly.

Gaming

Roles: Attendants, supervisors, cashiers

Peak periods: Friday-Sunday evenings, public holidays

Bar

Roles: Bartenders, glassies, bar supervisors

Peak periods: Friday-Sunday evenings, live entertainment

Bistro/Kitchen

Roles: Cooks, kitchen hands, FOH

Peak periods: Lunch and dinner service

Functions

Roles: Event staff, setup, service

Peak periods: Weddings, events, member functions

Sports/Recreation

Roles: Greenkeepers, pro shop, fitness

Peak periods: Weekends, competitions, school holidays

Admin

Roles: Reception, accounts, membership

Peak periods: Weekday business hours

Track costs by department

Monitor labour costs separately for gaming, bar, bistro, and sports facilities. Use analytics dashboards to identify which departments are over budget and adjust staffing levels accordingly. Learn more in our club management guide.

BEST PRACTICES

Club rostering best practices

Proven strategies for effective and compliant club rostering across all departments.

Analyse gaming data

Use gaming machine activity data to predict staffing needs.

Cross-train staff

Train bar staff on gaming and vice versa for flexibility.

Plan for functions

Maintain casual pool for events.

Track by department

Monitor labour costs by department.

Stagger meal breaks

Plan breaks to avoid service gaps during peak periods.

Post rosters early

Give staff maximum notice for work/life planning.

Track certifications

Monitor RSG, RSA, and gaming licence expiry dates.

Budget in real-time

See labour costs live as you build rosters.

Enable shift swaps

Allow approved shift swapping.

AVOID THESE

Common club rostering mistakes

Avoid these costly errors in club staff rostering that lead to compliance issues and underpayment claims.

Missing late work loading

Consequence: Underpayment for hours worked after 7pm

Solution: Apply 110% loading for all work after 7pm on weekdays using award interpretation

Insufficient days off

Consequence: Not providing 9 days off per 4 weeks

Solution: Track rostered days in 4-week blocks with rostering software to support compliance

Meal break penalty not paid

Consequence: 150% penalty applies from end of 5 hours if no break given

Solution: Schedule breaks before 5 hours or pay penalty rate

Exceeding daily spread

Consequence: Working beyond 11-hour spread for ordinary hours

Solution: Ensure shifts don't span more than 11 hours start to finish with automatic warnings

No consecutive days off

Consequence: Must have 2 consecutive days off at least once per 4 weeks

Solution: Build consecutive rest days into roster templates

Rostering staff without current RSG/RSA

Consequence: Gaming and liquor licensing breaches, potential fines

Solution: Track certifications with expiry reminders in HR software

FREE TOOLS

Free club rostering calculators

Essential calculators to help you manage club staff costs, compliance, and profitability across gaming, bar, and bistro departments.

View all 16 free rostering and payroll calculators including award misclassification, underpayment risk, and backpay exposure estimators.

ROSTERELF

How RosterElf simplifies club rostering

Built specifically for Australian clubs with Clubs Award compliance, multi-department management, and gaming floor operations.

Trusted by clubs across Australia

RosterElf manages rosters for RSL clubs, sports clubs, golf clubs, and bowling clubs nationwide with built-in Clubs Award compliance. Join 30,000+ Australian businesses rostering smarter.

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FAQ

Frequently asked questions

  • The Registered and Licensed Clubs Award covers employees in registered and licensed clubs including RSL clubs, returned services clubs, sporting clubs (golf, bowls, tennis, etc.), community clubs, and other licensed social clubs. It does not cover hotels or pubs (which have the Hospitality Award).
  • The award covers various club roles including: gaming attendants and supervisors, bar staff, kitchen and bistro employees, groundskeepers and greenkeepers, sports professionals, clerical staff, and general club employees. Different classifications have different base rates.
  • Yes, while both cover food and beverage service, the Clubs Award has specific provisions for gaming, sports facilities, and the member-focused nature of clubs. Penalty rates and rostering rules differ - for example, Clubs Award has a late work loading after 7pm that doesn't exist in Hospitality.
  • The award allows full-time employees to work a 19-day month of 8 hours per day as one method of averaging 38 hours per week. This means one rostered day off (RDO) per 4-week period while working standard 8-hour days.

Regulatory sources & compliance

This guide is aligned with official Australian workplace regulations and club industry standards.

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RosterElf helps clubs manage gaming floor, bar, bistro, and sports facility staffing with award compliance built-in. Built for Australian small businesses.

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